One of the favourite recipes for keema or mince meat. Keema is a delicious and easy way with mutton.
Ingredients
- Minced meat: 400 ml Eggs 4 Medium sized bread: 2 Milk: to soak the bread pieces Chopped garlic: 1 tsp Chopped onion: 2 tbsps
- Grated cheese: 70 ml Milk: 75 ml Grated lemon rind: 1/2 tsp White pepper powder: 1 tsp Nutmeg powder: a pinch
- Salt: to taste To decorate; lemon rind. chilli flower etc
Method
No Steps Found !
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