Sesame Chicken

Sesame Chicken - crispy chicken with sweet, savory sauce with lots of sesame seeds.

Ingredients

• Chicken pieces: 800 gms Sesame: 2 tbsps Garlic paste: 2 tsp Ginger paste: 1 tsp Chopped onion: 2 medium Dry red chillies: 4 Mustard oil: 2 tbsps Fennel seeds: 1/2 tsp Salt: to taste Hot water: 1 cup

Method

Step 1

Wash the chicken and drain well. Upon medium heat dry fry the sesame along with 2 dry chillies for awhile. Grind the sesame with the dry chillies. Heat oil in a heavy karai and temper with 2 dry chillies and fennel seeds. Fry the onion till soft and add the ginger and garlic paste. Fry for about a minute and add the chicken. Fry for a minute and add salt.

Step 2

Stir cook for awhile and cover. Stir till almost dry and add the sesame paste. Stir and add the hot water. Cover and simmer till done. Serve hot with rice. Also can enjoy with lucci or parathas.

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